Basilio Inn Service List

Main Menu

• Antipasti

  • Zucchine Fritte

    fried zucchine

    $10.95

  • Mozzarella, Pomodoro Fresco E Basilico

    fresh mozzarella, fresh tomato & basil

    $10.95

  • Mozzarella In “carrozza”

    in anchovy, capers, garlic, white wine & tomato sauce

    $10.95

  • Vongole Gratinate

    baked clams

    $11.95

  • Calamari Fritti

    deep fried calamari served with spicy marinara sauce

    $12.95

  • Cozze Al Vino Bianco

    sautéed “prince edward island” mussels in garlic white wine sauce

    $13.95

• Insalate

  • Insalata Mista “misticanza”

    mesculum salad with tomato in balsamic house dressing

    $9.95

  • Insalata Di “cesare”

    romaine lettuce in a classic caesar dressing

    $10.95

  • Insalata Di Rucola Con Pere Alla Griglia E Gorgonzola

    arugola with grilled bosc pears & gorgonzola cheese in balsamic vinagrette

    $10.95

• Zuppe

  • Pasta E Fagioli

    white beans soup

    $7.50

  • Minestrone

    vegetable soup

    $7.50

  • Zuppa Del Giorno

    soup of the day

    P/a

• Risotti & Paste

  • Risotto Del Giorno

    rice of the day

    P/a

  • Rigatoni Alla Carbonara

    bacon, egg yolk & cream

    $14.95

  • Linguine Alle Vongole

    clams, in garlic white wine sauce

    $15.95

  • Bucatini All’amatriciana

    onions, bacon, in white wine tomato sauce

    $14.95

  • Spaghetti Alla “puttanesca"

    capers, garlic, black olives, anchovy in fresh tomato sauce

    $14.95

  • Linguine Alla “luciana”

    clams, mussels, shrimp & calamari in white wine sauce

    $18.95

  • Fettuccine Alla “bolognese”

    fresh ground meat in tomato sauce

    $16.95

  • Penne Alla “norma”

    eggplant, fresh tomato sauce & ricotta salata

    $14.95

  • Fettuccine Al Prosciutto

    onions, prosciutto in cream sauce

    Full Order	$16.95
    Half Order	$9.00

• Pesci

  • Pesce Del Giorno

    fish of the day

    P / A

  • Zuppa Di Pesce

    fish soup: shrimp, clams, mussel, calamari, snapper, basa in tomato broth

    $21.95

  • Gamberoni Al Cognac

    sautéed jumbo shrimp in brandy sauce served with rice pilaf

    $18.95

• Carni

  • Vitello Alla “ Basilio”

    sautéed veal scaloppine topped with prosciutto, mozzarella in white wine sauce

    $19.95

  • Piccata Al Limone

    sautéed veal scaloppine with capers in lemon white wine sauce

    $19.95

  • Anitra Con Fichi Secchi

    sautéed breast of l.i. duck with dried figs in moscato wine sauce

    $21.95

  • Trippa Alla “vicentina”

    tripe with green, red, yellow peppers, onions, carrots, celery in fresh tomato sauce

    $17.95

  • Costoletta Di Maiale Alle Mele

    sautéed pork chop with apple in brandy white wine sauce

    $18.95

  • Costoletta Di Maiale Alla “parmigiana”

    sautéed braded pork chop with tomato sauce & mozzarella

    $18.95

  • Petto Di Pollo Ai Funghi

    sautéed breast of chicken with wild mushrooms in marsala wine sauce

    $17.95

  • Petto Di Pollo Alla “basilio”

    sautéed breast of chicken topped with prosciutto, mozzarella in white wine sauce

    $17.95

  • Petto Di Pollo Alla Griglia

    grilled breast of chicken served with mixed green salad

    $17.95

  • Bistecca Di Manzo Alla Griglia Con Patatine Fritte

    “black angus” grilled rib eye steak served with french fries

    $24.95

• Contorni

  • Broccoli Rabe

    sautéed in garlic & extra virgin olive oil

    $7.95

  • Spinaci

    sautéed spinach in garlic & extra virgin olive oil

    $5.95

  • Fagiolini Verdi

    sautéed green string beans with garlic, extra virgin olive oil & tomatoes

    $5.95

  • Carote Al Burro

    sautéed baby carrots with butter & garlic

    $5.95